Wednesday, October 10, 2007

Haiked Up Recipe - Omelet

When my friend, CaveBtch, challenged me to post a recipe written in haiku form, I responded with Haiked Up Recipe - Pear Clafoutis. I returned the challenge to her and she responded with the following.

Three eggs, cracked, in bowl
Whip firmly until frothy
Put aside for now

Cut small chunk butter
Heat in pan until golden
Pour the eggs in pan

Take a spatula
Heatproof silicone is best
This is important

With your spatula
Pull cooked eggs into middle
Raw egg runs to sides

Cook until just set
Swirl pan firmly, eggs spin free
Ready to commit?

You are committed
Tossing omelet into air
Watch the pretty flight

Catching eggs is hard
But not for the committed
Opposite side cooks

Cheese is added now
Melting and lovely the cheese
Slide omelet on plate

Eat with great gusto
The beautiful prize you cooked
God, no ketchup please


Mar-Cee-Ah said...

I love this omlete
Though not from the skillet now
Blogged - less calories

Anonymous said...

Oops...that's me...Marcia

Effortlessly Average said...

Ok, no ketchup. But top with some chives, some salsa and a bit of avacado... omg that's good eats. I could whip you up an omelet that's better than sex. Ok, that may be an exageration, but they're dang good! heh.

Ima Wurdibitsch said...

You've all forgotten an important component to make a perfect omelet for me.

Cheese, glorious cheese!